We are looking for a self-driven talent for Sous Chef - Indonesian Cuisine (specialty in Seafood) to work with our Culinary team at the finest 5-star luxury
We are looking for a self-driven talent for Chef de Cuisine - Italian Cuisine to work with our Culinary team at the finest 5-star luxury resort in
We are looking for a self-driven talent for Jr Sous Chef - Italian Cuisine to work with our Culinary team at the finest 5-star luxury resort in
Includes a $1,000 Sign on Bonus* and full benefits with paid time off!Prepare culinary delights by following recipes, determining food quantities and following
We are seeking a dedicated and skilled individual to join our culinary team as a Cook at our renowned restaurant, Captain's Quarters. As a Cook, you will play
Industry: Services Functional Area: Management Job Type: Full Time/Permanent Job Location: Gilgit, Gilgit Baltistan, Pakistan Job Nature: Government Gender: No
Eat Your Flowers is seeking an experienced, passionate and creative Pastry Chef to join our amazing team in the Highland Park neighborhood of Los Angeles! As
Partnered with an ultra-luxury resort in Dubai, we are seeking a talented and experienced Chef de Cuisine. The Chef de Cuisine will be responsible for leading
The James Beard Foundation (JBF) is a vital cultural institution with deep roots honoring and advancing the culinary arts and industry for over 30 years.
Are you a culinary professional looking for a new challenge?We are seeking an experienced Chef to join our team! As our Chef, you'll be responsible for
Domes Resorts amp; Reserves lands in Athens, introducing our first degustation restaurant in Thissio. Our talented executive Chef, Petros Dimas, alongside with
About DELLIHi, if you’ve not met DELLI before we’re a vibrant community and marketplace that unites small, independent food artisans with curious consumers
If you’re ambitious, love food, and want to be part of a growing company filled with opportunities, keep reading. Since 2014, we've created the global brands
About the Role Typhur is seeking a talented and experienced Media Chef and Culinary Producer to ideate, direct and produce compelling video content, and
Overview: This culinary-educated team member will train under French-trained Executive Pastry Chef, Christine. In addition to performing standard dough prep,
About the RoleThe Restaurant Chefwill assist in the overall operation and supervision of the culinary team in a designated restaurant. Partnering with Famp;B
At TOPOSOPHY, we are looking for a highly motivated and results-driven Business Development Manager with experience in the travel amp; tourism, art amp;
Domes Resorts amp; Reserves lands in Athens, introducing our first degustation restaurant in Thissio. Our talented executive Chef, Petros Dimas, alongside with
Domes Resorts amp; Reserves lands in Athens, introducing our first degustation restaurant in Thissio. Our talented executive Chef, Petros Dimas, alongside with
The James Beard Foundation (JBF) is a vital cultural institution with deep roots honoring and advancing the culinary arts and industry for over 30 years.